Preparation
5 minutes
Cook Time
20 minutes
Serves
4
Cooking Level
Easy
Ingredients
- 2 pints Pure Flavor® Cloud 9® Bite-Sized Fruity Tomatoes
- 1 pound lean ground beef meatballs of choice
- 24 oz yellow summer squash and zucchini, spiralized
- 1 tbsp fresh oregano leaves
- 2 tbsp olive oil
- black pepper, to taste
- lemon wedges, for garnish
- crumbled feta cheese, for garnish
Directions
Step 1
Preheat oven to 375 °F and oil a sheet pan. Place meatballs on one side of prepared sheet pan.
Step 2
Combine squash, tomatoes, oregano and drizzle with olive oil. Coat fully and add to the other side of the sheet pan.
Step 3
Bake for 20 minutes or until meatballs are roasted and squash is tender. Top with feta cheese and serve with lemon wedges.
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