Preparation
10 minutes
Cook Time
5 minutes
Serves
4
Cooking Level
Easy
Ingredients
- For the mocktail:
- 1 Pure Flavor® Alonna™ Canary Melon, cut into cubes
- 5 oz ginger beer
- ¼ cup mint leaves
- 2 tbsp lime juice
- 1 tsp fresh ginger, minced
- 1 ½ oz cinnamon syrup
- Cinnamon sticks, for garnish
- Ice, for serving
- For the cinnamon syrup:
- 4 large cinnamon sticks
- 1 cup sugar
- 1 cup water
Directions
Step 1
For the cinnamon syrup, combine all ingredients in a small saucepan. Cook over medium-high heat, stirring occasionally until the sugar has dissolved, about 5 minutes.
Step 2
Remove from heat and allow the cinnamon sticks to steep in the sugar water for 30 minutes. Remove and discard the cinnamon sticks.
Step 3
Blend the melon, lime juice, ginger, and cinnamon syrup until smooth.
Step 4
Fill each glass halfway with ice and pour the melon mixture into each glass. Divide the mint among the glasses and top with ginger beer.
Step 5
Garnish with cinnamon sticks.
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Alonna Canary Melons Dairy Free Drink Fast Fresh Gluten Free Melon Recipes Melons Mocktails Nut Free Quick Under 15 Under 30 Vegan Vegetarian
