Ingredients
- 1 dry pint Pure Flavor® Juno® Bites Red Grape Tomatoes, halved
- 1 Pure Flavor® Long English Cucumber, chopped
- 4 hard-boiled eggs, peeled and halved
- 4 slices bacon, cooked and crumbled
- ½ lb mini red potatoes, cooked and quartered
- 4 cups romaine lettuce, chopped
- ½ cup corn kernels
- ½ cup cubed Swiss cheese
- ¼ cup Thousand Island dressing
Directions
Step 1
Toss lettuce with half of the dressing; arrange on a small platter. Top with rows of eggs, potatoes, bacon, tomatoes, cucumbers, corn, and cheese.
Step 2
Drizzle with remaining dressing.
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