Preparation
10 minutes
Cook Time
N/A
Serves
4
Cooking Level
Easy
Ingredients
- 1 Pure Flavor® Long English Cucumber, quartered and sliced into bite size pieces
- 1 large clove of garlic, minced
- 1 tbsp. olive oil
- 1 tbsp. white wine vinegar
- 2 tbsp. heavy cream
- 1 ½ fresh dill
Directions
Step 1
In a large skillet, cook garlic in oil over low heat, stirring until it begins to brown.
Step 2
Add cucumbers and cook over medium heat until cucumbers are tender.
Step 3
Stir in vinegar and cream and cook for three minutes until thickened slightly from stirring.
Step 4
Remove from heat, stir in dill, salt and pepper, can garnish with more fresh dill.
