Ingredients
- 1 Dry Pint Pure Flavor® Sangria® Tomato Medley, halved
- 4 whole grain bagels, pre-sliced
- ½ cup mini bocconcini, halved
- 2 cups raw baby spinach, prewashed
- ⅓ cup basil pesto
- 2 tbsp oregano
- 2 tbsp extra virgin olive oil
- 1 pinch salt and pepper, to taste
Directions
Step 1
Toast Bagels for approximately 3 minutes.
Step 2
Spread basil pesto over bagels and layer baby spinach to your liking.
Step 3
Add tomatoes and cheese to each bagel half.
Step 4
Drizzle extra virgin olive oil, sprinkle salt and pepper, garnish with oregano.
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American Breakfast Brunch Comfort Food Easter Easy Meal Ideas Family Fast Fresh Fresh Tomato Recipes Healthy Healthy Snacking Hearty Italian Nut Free Quick Recipes - Sangria® Medley Tomatoes Savory Snacking Tomato Recipes Tomatoes Under 15 Under 30 | Recipes Under 30 Minutes Vegetarian