Ingredients
- 4 Pure Flavor® Tomatoes On-The-Vine, diced
- 2 garlic cloves, minced
- ¼ small red onion, chopped
- 8 fresh basil leaves, chopped
- 2 tbsp balsamic vinegar
- 1 tbsp extra virgin olive oil
- 1 loaf French bread or baguette
- Olive oil spray
- 1 garlic clove, peeled
- Salt and pepper to taste
Directions
Step 1
Combine tomatoes, minced garlic, red onion, basil, vinegar, olive oil, plus salt and pepper then set aside.
Step 2
Slice bread into half-inch thick slices. Place on tray and spray lightly with olive oil. Toast bread under broiler until golden.
Step 3
Rub each piece with whole garlic clove. Place bread on platter and top with tomato mixture. Serve and enjoy!
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Appetizer Dairy Free Family Fresh Fresh Tomato Recipes Get Together Apps Healthy Healthy Snacking Italian Lunch Nut Free Quick Snacking Tomato Recipes Tomatoes on-the-Vine Under 15 Under 30 | Recipes Under 30 Minutes Vegetarian